Visual: Concentrated dark ruby color.
Aroma: Aromatic intensity of spices and fruits good harmony.
Flavour: Nice complexity and fully blended and soft tannins. Elegant and long nish.
Tapada Villar DOC Red
DOC Alentejo Red (750ml)6.00€
Aged for 4 months in oak barrels, this wine shows a unique combination of exotic aromas with red berries. Long and elegante after taste.
Tasting notes
Profile
Year: 2021
Grape Variety: Alicante Bouschet 40%, Touriga Nacional 30%, Aragonez 20%, Trincadeira 10%
Alcohol Content (%vol): 14
Residual Sugar (g/dm3): 2.1
Total Acidity (g/dm3): 5.7
Winemakers: Fernando Machado e Henrique Lopes
Contains sulfites.
Produced and bootled by: António Manuel Esteves Monteiro - Herdade Penedo Gordo - Orada - Borba - Portugal
Tapada Villar DOC Red
Grape Variety: Alicante Bouschet 40%, Touriga Nacional 30%, Aragonez 20%, Trincadeira 10%
Alcohol Content (%vol): 14
Residual Sugar (g/dm3): 2.1
Total Acidity (g/dm3): 5.7
Winemakers: Fernando Machado e Henrique Lopes
Contains sulfites.
Produced and bootled by: António Manuel Esteves Monteiro - Herdade Penedo Gordo - Orada - Borba - Portugal
Tapada Villar DOC Red
Prizes
Decanter 2017Tapada Villar DOC red received bronze medal in the Decanter Competition
Challenge International Du Vin 2017Tapada Villar DOC Red received gold medal at the Concours International Du Vin
Catavinum World WineTapada Villar DOC Red received silver medal in the Catavinum World Wine & Spirits Competitiom
